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Animal Products
Characterization of Nutritional Value for Twenty-one Pork Muscles
J. H. Kim, P. N. Seong, S. H. Cho, B. Y. Park, K. H. Hah, L. H. Yu, D. G. Lim, I. H. Hwang, D. H. Kim, J. M. Lee, C. N. Ahn
Asian-Australas J Anim Sci. 2008;21(1):138-143.  Published online January 4, 2008
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2, 4-Thiazolidindion Induced Plasticity of Myoblast (C2C12) and Satellite Cells (Porcine) - A Comparative Study
N. K. Singh, H. S. Chae, I. H. Hwang, Y. M. Yoo, C. N. Ahn, H. J. Lee, H. J. Park, H. Y. Chung
Asian-Australas J Anim Sci. 2007;20(7):1115-1119.  Published online June 27, 2007
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Meat Quality and Storage Characteristics Depending on PSE Status of Broiler Breast Meat
H. S. Chae, N. K. Singh, Y. M. Yoo, C. N. Ahn, S. G. Jeong, J. S. Ham, D. H. Kim
Asian-Australas J Anim Sci. 2007;20(4):582-587.  Published online January 24, 2007
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Effects of Egg Yolk Antibodies Produced in Response to Different Antigenic Fractions of E. coli O157:H7 on E. coli Suppression
H. S. Chae, N. K. Singh, C. N. Ahn, Y. M. Yoo, S. G. Jeong, J. S. Ham, D. W. Kim
Asian-Australas J Anim Sci. 2006;19(11):1665-1670.  Published online September 29, 2006
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Antioxidative and Probiotic Properties of Lactobacillus gasseri NLRI-312 Isolated from Korean Infant Feces
H. S. Kim, S. G. Jeong, J. S. Ham, H. S. Chae, J. M. Lee, C. N. Ahn
Asian-Australas J Anim Sci. 2006;19(9):1335-1341.  Published online August 2, 2006
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In vitro Antioxidative Properties of Lactobacilli
H. S. Kim, H. S. Chae, S. G. Jeong, J. S. Ham, S. K. Im, C. N. Ahn, J. M. Lee
Asian-Australas J Anim Sci. 2006;19(2):262-265.  Published online December 7, 2005
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Animal Breeding and Genetics
Antioxidant Activity of Some Yogurt Starter Cultures
H. S. Kim, H. S. Chae, S. G. Jeong, J. S. Ham, S. K. Im, C. N. Ahn, J. M. Lee
Asian-Australas J Anim Sci. 2005;18(2):255-258.  Published online April 21, 2005
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Production of Angiotensin-I Converting Enzyme Inhibitory Hydrolysates from Egg Albumen
H. S. Kim, J. S. Ham, S. G. Jeong, Y. M. Yoo, H. S. Chae, C. N. Ahn, J. M. Lee
Asian-Australas J Anim Sci. 2003;16(9):1369-1373.  Published online January 1, 2003
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Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
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Print ISSN: 2765-0189
Online ISSN: 2765-0235



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